The Competition? Let’s Talk About It

Here’s where Island Delight truly shines:

Flavour Profiles

When it comes to flavour, we don’t mess around. Our patties bring the heat (hello, Scotch bonnet peppers!) without overpowering your taste buds. Unlike the competition, we’ve mastered the perfect balance of spice and flavour, making each bite unforgettable.

Ingredients and Quality

At Island Delight, we only use high-quality ingredients to keep our patties fresh, flavourful, and free from unnecessary additives. In fact, our secret spice is made up of seventeen different ingredients! Why settle for anything less?

Price Point

Sure, there are cheaper options out there, but let’s be real – you get what you pay for. Island Delight offers top-tier quality at a price that’s worth every penny. Because great food isn’t just about the cost; it’s about the experience.

FAQs: Island Delight

Does Island Delight have vegetarian patties?

Absolutely. Our vegetarian options are packed with flavour, proving plant-based snacks can still bring the spice.

How spicy are Island Delight patties?

It’s all about balance. Whether you’re a spice lover or spice newbie, we’ve got options that cater to both.

Where can I buy Island Delight patties?

We’re everywhere! Use our handy Store Locator to find us near you or order in bulk for pattie heaven.

The post Island Delight vs. The Competition: The Jamaican Pattie Showdown appeared first on Island Delight.

Store-Bought Jamaican Patties: Convenience Never Tasted So Good

Flavour, Tried and Tested

Not everyone has time for dough drama. This is where store-bought options – particularly Island Delight – save the day. Our recipes are honed, our fillings are packed, and our flavours are as authentic as a reggae festival in Montego Bay.

From Freezer to Fabulous in Minutes

Busy day? Can’t be bothered? No judgement here. With store-bought patties, it’s as simple as popping them in the oven (or air fryer if you’re fancy). In minutes, you’ve got hot, flaky perfection with zero effort. Honestly, it’s like a life hack in pastry form.

Endless Options, Zero Faff

Chilli beef? Jerk chicken? Vegetarian or vegan? Island Delight has something for everyone. Homemade patties might be tailored to your tastes, but they can’t compete with the sheer variety waiting in your freezer aisle.

FAQs: Settling the Great Pattie Debate

Is making patties at home cheaper?

Not unless you’re running a bakery on the side. By the time you’ve bought all the ingredients and factored in your time, you might wonder why you didn’t just grab a box of Island Delight instead.

Do store-bought patties taste as fresh as homemade?

Absolutely – if you’re buying the right ones. At Island Delight, we use fresh ingredients and stick to traditional recipes. The result? Flaky, flavourful patties that taste like they’ve just stepped off a Jamaican beach.

What about variety?

Store-bought wins here. While homemade patties often mean sticking to what you know, brands like Island Delight offer limited-edition flavours and creative twists you’ll never replicate in your own kitchen.

The post Homemade vs. Store-Bought Jamaican Patties: The Ultimate Flaky Face-Off appeared first on Island Delight.

A Mosaic of Global Influences

From African to Spanish and even Asian influences, Jamaican cuisine is a delightful blend of cultures, and this is evident in the diverse Jamaican pattie ingredients that contribute to its unique flavor profile. It’s this rich diversity that gives Jamaican patties their distinctive taste, a taste packed with stories of migration, trade, and tradition. Each ingredient tells a tale, weaving together a culinary tapestry that reflects the island’s vibrant history and cultural fusion.

Jamaican Pattie Ingredients: More Than Meets the Eye

• Golden Pastry Crust
  The light, flaky exterior is achieved by a perfect combination of flour, turmeric (which imparts that signature golden hue), and fat. The resulting crust is buttery and crumbly, serving as the perfect vessel for the spicy filling inside.
• The Fiery Heart: Spiced Meat Filling
  Premium beef, chicken, or vegetables are seasoned with a special blend of traditional Jamaican spices. Key ingredients include Scotch Bonnet peppers, pimento (allspice), thyme, and scallions. The delicate balance of fiery heat and aromatic herbs is what sets these patties apart.
• Vegetarian & Vegan Varieties
  Modern Jamaican patties cater to all palettes. Vegetarian and vegan versions are spiced to perfection with ingredients like lentils, carrots, peas, and potatoes, ensuring everyone can enjoy this Caribbean treat.

FAQs: Ingredients and More

Can I make gluten-free Jamaican patties?

Certainly. Replace the regular flour with gluten-free alternatives like almond or coconut flour for the crust.

Are there fish or seafood variants?

Yes, shrimp and saltfish are popular fillings, reflecting the island’s abundant seafood offerings.

How can I ensure my patties have that authentic Jamaican heat?

The key is the Scotch Bonnet pepper, but use it sparingly. Its heat is intense, but its flavour is unmatched.

A Culinary Emblem of Jamaica

Jamaican patties are more than a snack. Moreover, they’re a narrative of an island’s history, its influences, and its spirit. Therefore, the next time you bite into one, take a moment to appreciate the medley of ingredients and the traditions they represent.

Intrigued by the rich tapestry of ingredients in Jamaican patties?

Why not try an Island Delight Pattie today and relish the authentic flavours of the Caribbean?

The post Discover the Spices and Ingredients Behind Your Favourite Jamaican Patties appeared first on Island Delight.

Cleone Jamaican patties contain authentic ingredients – and Scotch Bonnet is one of them. Prepare for a fiery taste and a rush of heat – you’ll love it!

Scotch Bonnet is a variety of pepper, (the hottest one available), that’s mainly found in the Caribbean. No doubt, thanks to the sailors who colonised the island, it got its name from the Scottish hat called a ‘Tam O’ Shanter’ – a cross between a bonnet and a large flat cap, as its shape resembled the Tam O’ Shanter so much! Colours vary from green to yellow and red, with shades inbetween.

Related: Lichfield Food Festival

Different Varieties

There is a sweet variety of the pepper too (cachuca peppers), but the heat of the Scotch Bonnet is what makes the patties delicious, so we stay true to its origins by using the hot variety.

WHAT OTHER NAMES DOES THE PEPPER GO UNDER?

Scotty Bons is a shortened version. And the same goes for bonney peppers  too.

Guyana calls it ‘ball of fire pepper’ and in the Maldives it’s known as Mirus.

In Nigeria, it’s  ‘Ata rodo’ for the Yoruba natives, and in Panama it’s Aji Chombo.

Check out our website for where you can buy our authentic foods – we know you’ll love them!

Island Delight

Check out our other patties, such as our shortcrust or flaky patties. Also, have you enjoyed this blog? Check out these blogs on Cleone People or GraceKennedy Jamaican Birthright.

Join the Island Delight family to start stocking Island Delight products. Call us on 0121 551 2772 or get in touch and our helpful sales team will be on hand to assist you with your account set up, so you can become a partner in no time.

The post What Is Scotch Bonnet? appeared first on Island Delight.

The Origins

The Jamaican pattie is derived from the Cornish pasty. A result of the 17^th century events between West Indians and the incoming Cornish sailors. Experimentation was prominent amongst the natives – East Indian servants and African slaves – in the form of adding flavour with the use of various ingredients. Subsequently, a winning formula was established, with the integration of the famous Scotch bonnet chilli pepper. This formula has transformed the pattie into the staple food it is today in the Caribbean and most notably in Jamaica.

What Makes The Jamaican Pattie Special?

Stemmed from the Cornish pasty, the rise of the Jamaican Pattie is not surprising; the flavour and spice the Jamaica Pattie is undeniable. This is thanks to the distinctive range of ingredients deliberately fused to produce the sizzling flavour, independent of the predominant meat filling. For instance, a mixture of chopped vegetables, onions, garlic and scotch bonnet chilli peppers are some of the vital ingredients. Additionally, in combination with Caribbean spices, they make up the Jamaican Pattie, enclosed in a case of shortcrust or flaky pastry. Various fillings such as beef, lamb, ackee & saltfish, and chicken can fill patties now. The Jamaican Pattie also positions itself well to satisfy non-meat eaters. They boast flavoursome vegetable patties because of the spices and the seasoning present.

The pattie’s protruding shape is a result of the high concentration of filling. Therefore, adding to the pattie’s value. They are suitable for a snack, but can also be so much more. The tangibles don’t stop at flavour, the pattie’s appeal is augmented by the appearance. For instance,  the use of turmeric produces the unique golden-coloured crust of the pastry. Gold always resembles something desirable, right? The convenience of the fillings being accommodated by a soft casing of pastry allows you the comfort to eat wherever you go.

The words of Mr Wade Lyn, Island Delight founder:

“Growing up in the Caribbean patties were a staple for all of the family. We would eat patties as a snack at lunch time or as a main meal in the evening”.

Mr Lyn transformed his love and obsession of the pattie into a vision: to make the pattie popular in the UK.

A staple food in the Caribbean- thanks to the intense flavours- Jamaican patties differentiate from the Cornish Pasty. The significant differences are:

• The abundance of flavour
• The importance of authenticity
• Quality of pastry

This is why the Jamaican pattie is so sought-after.

How To Eat A Jamaican Pattie:

The Jamaican Pattie sits comfortably; it is great for a snack and a lunch on the go. But also an intriguing proposition for a more filling dinner with a complimentary side.

In Jamaica, pattie fast food chains are incredibly popular whereby you can purchase individual freshly baked patties, served piping hot. People consider patties an on-the-go snack, but they can also heat them up at home or save them for another day by freezing them.

Below are a few popular methods of how the pattie is best consumed:

• With Coco bread

Undoubtably this is the most common method of eating a pattie in the Caribbean. A buttery coco bread acts as a home to the pattie with its fluffy protection, as the combination of the two leaves your taste buds wanting more. This go-to match is so popular that you would be shocked if a pattie chain in the Caribbean didn’t offer the two together.

• With Roti

Roti is another respectful complement to the pattie. Similar to the value of the coco bread, integrating two cultures of which aren’t shy to flavour and spice. This is fitting of the Indian influence to the pattie and the combination is certainly becoming more popular.

• With Cheese

Cheese rarely disappoints and it is the same in this case. The accompanied taste of cheese with the spice of the pattie is well-received.

Popularity Of The Jamaican Pattie

Jamaican pattie is a street food in the Caribbean. However, the value it proposes due to the profusion of flavour and natural ingredients, combined with an affordable price, it allows the pattie to be a reputable product in a regular diet. The pattie is also very accommodating. Whether you’re a meat-eater or a vegetarian, there is a diverse variety of fillings available.

The pattie is so popular in the Caribbean that there is a plethora of bakeries and fast-food chains which present the pattie as their main attraction. The demand of patties is omnipresent in the Caribbean Islands and this demand is satisfied with the help of drive-thru restaurants. A staggering statistic to emphasise the popularity of patties in Jamaica is that around 300,000 patties are baked each day in Jamaica. When you consider Jamaica’s population, you realise the significance of the pattie to a Jamaican’s regular diet.

The love for the pattie has gradually transferred further internationally. With the UK welcoming the Cornish pasty derived Jamaican pattie to supermarket store shelves. Mr Lyn’s vision is coming to fruition.

Breakfast? Snack? Lunch? Dinner? The Jamaican Pattie has you covered; the Jamaican Pattie is a fine form of Caribbean culinary.

The post The Rise Of The Jamaican Pattie appeared first on Island Delight.

Jamaican Patwa / Patois refers to the local dialect – a rough form of speech that developed back from the 17^th century. Slaves turned the slaveholders dialect and vernacular on its head, forming their own language.

It sounds like English, but is not fully-formed due to Jamaican pronunciation and vocabulary are significantly different. Yes – there’s a lot of English derivatives and words, but mix it all up with West Africa’s creole and pidgin languages – and you get some idea.

So – now it’s the new school term, we’re taking a brief look at the lingo to see how much you know!

First – let’s do the alphabet phonetically, as pronounced in the language:

Hay…….Bee……Cee……Dee……Hee……Heff……Gee……Haych……Hi……Jay……Kay……Hell……Hemm……Henn……Hoe……Pee……Quu……Harr……
Hess……Tee……Hue/Jue…….Vee…..Dub’low……Hexx……Why……Zed/Zee

Forming Sentences:

Yes – there’s a subject, a verb and an object, but they don’t agree like they do in English.  The verb doesn’t change with the subject. For instance, we have given a few examples:

Mi run (I run)
Im run (he runs)
Dem run (they run)
Eyah run (it runs)

Plurals
In English, when there’s more than one of something, the ending changes of the word. Baby – babies; bag – bags; sheet –sheets  etc.

In patois, you pluralise something by adding ‘dem’ to the start of the word, or adding ‘nuff’ at the beginning.

Plate dem (plates)
baby dem (babies)
Nuff banana (many bananas)

Pronouns

There’s no difference between he and she in Jamaican Patois. Someone could say ‘im frack look good’ – and it means her frock (dress) looks good.
Or ‘im fada gaan’ – his father’s gone.

You’re unlikely to speak convincing patois unless you spend years with the locals. But, it’s a fun introduction if you’re planning to go on holiday there soon. And there’s lots more resources out there. Here’s some helpful links to continue your linguistic journey.

Expressions and sayings:
http://jamaicanpatwah.com/dictionary/category/jamaican-expressions

Explanation of the language:

http://jamaicanpatwah.com/b/how-to-speak-jamaican-patois#.WUFwMIzys2x

Island Delight | Jamaican Patties

Take a look at our previous blog on the history of the Jamaican Pattie. There you can read about the evolution of the Pattie and Island Delight. Additionally, if you enjoyed this blog, why not check out another post on Vegan Food and Vegetable Patties.

The post What Is Jamaican Patwa? appeared first on Island Delight.

Salt fish also goes by other names too – baccala, dried fish, bacalhau or bacalao, and today, the majority of it is still imported – whether that’s cod fish or other types including shark, snapper and Pollock.

Related: The Jamaica Carnival

Preparing Salt Fish for Cooking

The idea of salting the fish is for preservation reasons (when it was loaded on the ships back in the early days, it needed to last!) The salt ‘cures’ the fish and dries it out – extracting every last bit of moisture.

And of course – to cook it, re-hydration is vital. This can be done by an overnight soak in hot water. The ultimate aim is to leave enough salt for flavour, but not so much it’s inedible.

Cooking Salt Cod

Caribbeans prefer to sautee the fish, with vegetables to add flavour. This usually includes hot peppers, tomatoes and onions – which not only adds flavour, but moisture too. And to accompany the fish, there’s usually a mixture of roti (chapati), ground provisions (such as yam, plantains, cassava) and rice. And if you’re really hungry, why not have it with bakes (fried dough) too.

Island Delight Saltfish Patties

And if you want the taste of real Jamaican saltfish, then try our Island Delight Saltfish patties, which can be purchased in selected  Morrison, ASDA and Sainsbury stores. Enjoy!

Why not check out what all of our products? We have Frozen, shortcrust and flaky patties! Also, enjoyed this blog post? Check out our other blogs on Handsworth Cricket Club Gain Our Sponsorship or Island Delight Sponsors New Theatre Company.

If you would like to join the family and start stocking Island Delight products, call us on 0121 551 2772 or get in touch and our helpful sales team will be on hand to assist you with your account set up, so you can become a partner in no time.

Island Delight

Check out our other patties, such as our shortcrust or flaky patties. Also, have you enjoyed this blog? Check out our other blogs!

Join the Island Delight family to start stocking Island Delight products. Call us on 0121 551 2772 or get in touch and our helpful sales team will be on hand to assist you with your account set up, so you can become a partner in no time.

The post What Is Caribbean Salt Fish? appeared first on Island Delight.

Furthermore, our customers can feel the true taste and presence of the Caribbean on their taste buds with every mouthful. Over the past few years we are delighted to have expanded beyond the original Jamaican pattie. We offer a wealth of different snacks and meals to suit every taste.

Flavours For All

From different types of patties through to ready meals, we’ve got something for everyone. A lot of Caribbean food traditionally encompasses meat into the recipes. However, here at Island Delight we want everyone to have the chance to taste the Caribbean. That’s why you’ll find many vegetarian and vegan options in our product range – including our Island Delight ready meals.

Island Delight Ready Meals 

Convenience food is evolving like never before. Long gone are the days of flavourless microwave meals. The new age of convenience food must offer the highest levels of flavours and quality to stand a chance on the busy supermarket shelves. At Island Delight, we certainly welcomed the challenge. We are delighted to have launched our range of tasty ready meals – perfect for those on the go or suffering from time constraints. Convenience shouldn’t compromise on quality or flavour. Therefore, this is why when you taste Island Delight ready meals, you’ll get everything you wished for and more. Fusing special blends of herbs and spices, our ready meals are a treat in themselves. What’s more, we even have plant-based ready meals too!

Plant-Based Caribbean Ready Meals 

Over the last decade, many people have chosen to change their diets to plant-based diets. Vegan-friendly food has been on the rise, and that also includes ready-meals. Climate-friendly food has become more mainstream than ever. So, it’s important that it covers all aspects of food – from snacks through to ready meals. A study by Eating Better revealed that there has been a 50% increase in the range of vegetarian and plant-based ready meals in UK supermarkets since 2018. Sustainable food options must be easily accessible, and we are proud to cater to vegan and vegetarian diets through our own products here at Island Delight.

Sweet Potato And Vegetable Ready Meal 

Our Sweet Potato and Vegetable Ready Meal is a fusion of authentic Caribbean flavours guaranteed to deliver. This expertly crafted dish is made from perfectly seasoned vegetables mixed into a traditional Caribbean light spicy sauce and served on a bed of long grain rice. It’s a hearty meal, full of flavour, and rich in spices – a true Island Delight!

Contact Us Today 

If you are looking for Island Delight ready meals, which include plant based caribbean meals; find your nearest store to explore our range of tasty treats, then head to our website today.

If you have found this blog helpful, you may wish to read our previous blog: The Rise of Street Food In Supermarkets

Become a partner today if you would like to supply our products! Call us on 0121 551 2772 or get in touch and our helpful sales team will be on hand to assist you with your account set up, so you can become a partner in no time.

The post Caribbean Flavours For Plant Based Palettes  appeared first on Island Delight.

When it comes to Jamaican pattie production here in the UK, Island Delight feel that they have truly got it right. Despite now being a market leader in these savoury treats, the company has never lost sight of the quality and love that goes into each and every pattie. So how does Island Delight ensure production is seamless? Waseem, Production Planner at Island Delight gives us an insight into producing Jamaican patties in the UK.

Determining Jamaican Pattie UK Production Levels

The popularity of the Jamaican pattie in the UK has still not peaked, and each year more consumers are trying the traditional Caribbean street food. So how do you plan production around a snack that doesn’t necessarily have a consistent demand yet?

Every Friday we plan the production of our patties for the following week. We take into account a variety of variables such as:

• Weather
• Promotions
• National Holidays
• School Breaks
• What is happening in the marketplace

After taking any of the above factors into account, we’ll adjust the previous week’s orders and establish a suitable target for the following week. Each day of the following week, we’ll continue monitoring the levels and make adjustments when necessary, with the majority of our patties being produced for supermarkets.

Production Capabilities

At Island Delight, we produce between 20-25 different lines a day.

Avoiding Jamaican Patties UK Production Issues

In order to minimise stock wastage and reduce the risk of shortages with our pattie production, we take a proactive approach to stock management. Waseem confirms that attention to detail on a day-to-day basis helps to keep production running smoothly. However, what happens when the stock predictions from the previous week are completely wrong?

Unprecedented Orders

Waseem explained that if an unforeseen event occurred such as a supplier needing 300% more patties than their normal order, they won’t be letting anyone down. The team aims to keep a minimum stock level at the distribution centre, so there is almost always extra production to use in these scenarios.

At the very least, the buffer provides the team with more time to produce more patties. Waseem and the team at Island Delight work hard to find the balance between too much and too little stock levels. Whilst they recognise the importance of having these ‘buffers’, they equally want to ensure that stock wastage is kept at a minimum.

Buy Jamaican Patties in the UK Online

If you’re looking to find out more information about our Jamaican pattie production here in the UK, then head to our website today. Alternatively, call 0121 551 2772 to speak to a member of our team.

If you have found this blog helpful, you may wish to read our previous blog: Island Delight Celebrating World Vegan Day

The post Managing Production As A Jamaican Pattie Manufacturer appeared first on Island Delight.

Herbs & Spices For Caribbean Food Recipes

Herbs and spices provide more flavour and enhance existing flavours in food and drink. Different cultures and regions have different herbs and spices they traditionally use and the Caribbean is no exception. We’ve put together some common herbs and spices you’ll find in Caribbean dishes (including our patties!).

Related: Caribbean Flavours For Plant Based Palettes

Allspice

Sometimes known as pimenta, allspice actually comes from a small berry. The berry is dried and ground to create the staple herb used in many Caribbean dishes. It is a Jamaican cooking ingredient, most prominent in Jamaican jerk which is the sweet and spicy marinade, sauce, and dry rub seasoning. This is commonly used all over the region. A common misconception is that allspice is a combination of spices, however this is not the case. This misconception comes from the fact that the spice berries taste like a combination of nutmeg, cinnamon, black pepper and cloves once dried and ground.

Ginger

Fresh ginger root is one of the most common spices you’ll find in a Caribbean kitchen and arguably in most kitchens in the world. Ginger is used in a variety of cuisines and in fact drinks too – such as herbal teas. Although the spice is not native to the country, the spice is prominent in most dishes from jerk through to traditional ginger beer and the famous cocktail “Dark and Stormy” which features ginger beer and rum.

Cinnamon

In the Caribbean, people sometimes refer to cinnamon as “spice” or “hard spice.” This Jamaican cooking ingredient is used in both sweet and savory Caribbean food recipes, ranging from chicken and lamb stews to a topping for plantain. It also appears in traditional rum punch.

Nutmeg

Nutmeg another caribbean food spice. Farmers in the Caribbean cultivate nutmeg, a seed they dry and grind to produce the spice. Furthermore, chefs and consumers use nutmeg in a variety of food and drinks for its strong, fragrant flavor that enhances sauces. They often grate fresh nutmeg into or over dishes, and sometimes add it to bitter coffee to soften its flavor.

Paprika

Paprika is ground red pepper but it can come in many different varieties such as smoked and sweet. Sweeter paprika is usually the type used in Caribbean cuisine, both as a flavour and as a garnish. Alongside being visually appealing with its bright red colour, sweet paprika has a sweet peppery flavour which works well as a rub for chicken and other meats.

Looking For Jamaican Food To Buy?

Here at Island Delight, we take pride in showcasing these flavours ourselves through our Jamaican patties. Founded by Jamaican-born Wade Lyn (who missed the authentic Caribbean flavours after moving to the UK), Island Delight Jamaican Patties were born to shine a spotlight on the region’s mouthwatering cuisine. The traditional flavours of the Caribbean patties have remained the same and are based on family recipes. With the idea of appealing to the wider market, our patties are available in many leading supermarkets in the UK. Are you looking to try some Caribbean food? Why not get started today with our tasty patties, click here to find your nearest pattie retailer. 

If you would like to try our Caribbean food recipes, then explore our website today. Alternatively, call 0121 551 2772 to speak to a member of our helpful and friendly team.

If you have found this blog helpful, you may wish to read our previous blog: The Rise Of The Jamaican Patties

Become a partner today and start supplying Island Delight products. Call us on 0121 551 2772 or get in touch and our helpful sales team will be on hand to assist you with your account set up, so you can become a partner in no time.

The post 5 Common Herbs And Spices Used In Caribbean Food Recipes appeared first on Island Delight.

The Most Popular Authentic Jamaican Dishes and Sides

While the Jamaican pattie is undoubtedly the star of the show, it’s not the only snack to have gained a following. Dishes like fried plantains, callaloo, and ital stew have also won over taste buds worldwide. These dishes offer a variety of flavours, each bringing something distinct to the table. They not only satisfy hunger but also offer a taste of Jamaica’s spirit and heritage.

As these dishes have made their way across the globe, they have become celebrated for their unique flavours and the way they encapsulate the essence of the Caribbean. Today, you can find these Jamaican favourites not just in local markets, but in supermarkets and restaurants around the world.

Island Delight: Bringing Jamaican Flavours to the UK

At Island Delight, we take pride in bringing the authentic taste of Jamaica to the UK. Our range of Jamaican dishes, made using traditional recipes and the finest ingredients, delivers a true Caribbean experience in every bite. From our classic beef patties to our popular vegetarian options, we offer a wide selection of dishes that stay true to Jamaica’s culinary heritage.

Every pattie we make is packed with flavour, reflecting the bold and dynamic spirit of the Caribbean. Whether you’re a fan of spicy beef or a lover of rich vegetable patties, Island Delight has something for everyone. With our commitment to quality and authenticity, we continue to share the vibrant tastes of Jamaica with the world.

The post Island Delight: From Street Corners to Global Kitchens – The Journey of Jamaican Dishes appeared first on Island Delight.

5. A Record Player
All things retro are always in style, but vinyl is experiencing a boom in popularity at the moment. What better christmas gift to give your significant other than a piece of history, maybe a record you danced to? Your first dance at your wedding? It could also be a really cool gift for a teenager into their music!

4. Mini Projector
You’ve got to love modern technology — you can turn any part of your home into a cinema these days with a tiny piece of tech that doesn’t break the bank. If you’ve got busy wallpaper or lots of decorations on the walls, think outside the box and use your ceiling! Grab your friends, grab some snacks (we suggest our spicy savoury patties), and get a classic film on. We love The Goonies and Dirty Dancing!

3. Twister
What can be better than getting all knotted up and falling on your loved ones during the festive season? Nothing says Christmas gift like a classic game of Twister. The game has been out since 1966 and is still going strong. Do you have the stamina to out-flex Aunty Sue? Can you do a backbend to get your left hand on the blue circle? It’s all to play for with Twister!

2. Instant Print Digital Camera
Yes, we know you have a phone for that… BUT these are still winning year after year in the Christmas gifts sales charts. You point, you click, you waft until the picture comes up! You know the drill! Whether it’s with friends, your family, or maybe your furry best friend, pictures capture those special memories. It’s the gift that keeps on giving!

1. Patties
Everyone’s favorite savory snack. Why not give your loved one a savory treat that is most definitely NOT turkey! If you have a pattie lover in the family, why not treat them to all the flavors in the range? From Jerk Chicken to Curried Lamb to Saltfish — we have them all. Just make sure you tell them: a pattie is not just for Christmas, they’re for life!

The post Top 5 Christmas Gifts this Year appeared first on Island Delight.