- Allergen Information
- Nutritional Information
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin); Water; Margarine (palm oil, salt, water); Diced beef (10%); Vegetable fat (palm, rapeseed, sunflower); Seasoning mix (rusk (wheat), modified starch, spices (contains mustard, celery), salt, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), potato starch, flavouring, colour: ammonia caramel, flavour enhancer: monosodium glutamate, hydrolysed vegetable protein (soya), garlic powder, herbs); Diced onions; Sugar; Salt; Scotch bonnet chilli puree; Garlic puree; Colours: annatto, curcumin; Preservatives: calcium propionate, potassium sorbate.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical Values – 100g provides
Energy 1337 kJ/ 330 kCal, Fat 20 g, of which saturates 9.9g Carbohydrates 30g, of which Sugars 1.9g, Protein 6.4g, Salt 1.11g