Chicken Shortcrust Pattie
A tasty pattie filled with succulent pieces of chicken mixed with a traditional blend of herbs, spices, fresh ginger and onions – a real taste of the Caribbean!
Preferred Method Of Cooking: Oven
Oven: Time To Cook (minutes): Chilled: 16 | Frozen: 26
Microwave: Time To Cook (minutes): Chilled: 1 minute, 10 seconds
Air Fryer: Time To Cook (minutes): Chilled: 13 (180°C) | Frozen: 19 (160°C)
- Ingredients
- Allergen Information
- Nutritional Information
Chicken Shortcrust Pattie Ingredients:
- Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin); Water;
- Margarine (palm oil, salt, water); Diced chicken (13.5%); Diced onions;
- Seasoning mix (rusk (wheat), spices (contains mustard, celery), breadcrumb (wheat), salt, cornflour, flavour enhancer: monosodium glutamate, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), modified starch, hydrolysed vegetable protein (soya), herbs, flavouring, garlic powder);
- Vegetable fat (palm, rapeseed); Sugar;
- Colours: annatto, curcumin; Salt;
- Garlic puree; Scotch bonnet chilli puree;
- Preservatives: calcium propionate, potassium sorbate.
Enjoy our Chicken Shortcrust Pattie, one of the Popular Jamaican patties online, known for its authentic Caribbean flavour and perfect pastry.
For allergens, including cereals containing gluten, see ingredients in bold.
Warning: Although every care has been taken this product may contain small bones
| Typical Values | Per 100g | Per Portion | Units |
|---|---|---|---|
| Energy – KJ | 1211 | 1695 | kJ |
| Energy – Kcal | 291 | 407 | kcal |
| Fat | 15.1 | 21.14 | g |
| Of which saturates | 7.2 | 10.08 | g |
| CCarbohydrates | 32.8 | 45.92 | g |
| Of which sugars | 2.2 | 3.08 | g |
| Protein | 7.6 | 10.64 | g |
| Salt | 0.9 | 1.26 | g |
