Project Description

Salt Fish Short Crust Pattie

Our brand new Jerk Chicken pattie filled with succulent pieces of chicken mixed with a traditional blend of herbs, spices, fresh ginger and onions – a real taste of the Caribbean!

Ingredients

Wheat Flour, Onions, Water, Palm and Rapeseed Oil, White Fish (5%), Rusk, Sugar, Salt, Spices (Chilli, Pepper, Pimento, Fenugreek, Coriander, Turmeric, Caraway, Cumin, Paprika, Poppy, Fennel, Celery and Mustard), Breadcrumb, Maize Starch, Colours (Curcumin, Annatto), Hydrolysed Vegetable Protein (Contains Soya), Scotch Bonnet Peppers, Dried Onion, Garlic Powder, Flavour Enhancer E621 (Contains Soya), Herbs, Onion Extract, Herb Extract, Preservative: Potassium Sorbate, Calcium Propionate.

Allergen Information

For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional Information

Typical Values – 100g provides
Energy 1360k/325kCal, Fat 18g, of which saturates 8.2g, Carbohydrates 33.9g, of which Sugars 3.9g Fibre 1g, Protein 6.9g, Salt 1.03g

WARNING: ALTHOUGH EVERY CARE HAS BEEN TAKEN THIS PRODUCT MAY CONTAIN SMALL BONES